Yield: 10 cups
Measure | Ingredient |
---|---|
6 cups | Reg. oats, uncooked |
1½ cup | Coconut |
¾ cup | Honey |
½ cup | Vegetable oil |
1 teaspoon | Cinnamon |
1½ cup | Chopped pecans |
1 cup | Wheat germ |
¼ cup | Water |
1 tablespoon | Vanilla flavor |
1 teaspoon | Nutmeg |
½ teaspoon | Salt |
Combine oats, pecans, coconut and wheat germ. Combine honey and water in small saucepan; heat, stirring frequently until mixture thins and is thoroughly heated. Stir in oil and vanilla; pour over oat mixture and mix well. Stir in spices and salt. Pour into 2 greased 13 x 9 x 2 -inch baking pans. Bake at 250 F. for 1 hr., stirring abt. every 15 min. Store in airtight container.