Yield: 24 servings
| Measure | Ingredient |
|---|---|
| 1 cup | Soap flakes (Ivory Snow) |
| 2 tablespoons | Rubbing alcohol |
| ⅓ cup | Glycerine |
| ¼ cup | Plus a tad more water |
| \N \N | Food color |
| 2 tablespoons | Cinnamon (optional) |
Mix ingredients in saucepan. Over medium, bring it to a boil. (will foam some like jam and jelly.) Quickly pour into molds. (Candy molds made from Wilton will work to shape them, but you can also pour into a jelly roll pan and use cookie cutters to cut them out.) Only make one recipe at a time. Let set overnight. Remove from mold and trim any foam residue. Soap will be opaque or nearly transparent. If you use cinnamon it will brown. Do not use food coloring with cinnamon.
TO ALL Submitted By ALISON SCHUCHS SUBJ SOAP RECEPI WANTED On 06-13-95