Finger paint (iowa church cookbook)

1 Recipe

Quantity Ingredient
cup Cornstarch
3 tablespoons Sugar
2 cups Cold Water
\N \N Food Coloring

LISA CRAWLEY/TSPN

1. Mix Cornstarch, sugar and water in a 1 qt. saucepan. 2. Cook and stir over medium heat about 5 minutes or until thickened; remove from heat. 3. Divide the mixture into separate cups or containers. Tint mixture in each container with a different color. Stir several times until cool. Store in airtight container. Works best if you use the paint the same day you make it. Martelle Christian Church Cookbook/Iowa

Related recipes