Crab-apple butter
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | pounds | Crab-apples |
| 3 | cups | Sugar |
Directions
Wash and core crab-apples. Cover with water. Cover and simmer until fruit is soft. Rub through a sieve. Add sugar. Boil slowly, stirring frequently, until thick. The Household Searchlight