"hello dolly" cookies

Yield: 15 Servings

Measure Ingredient
8 tablespoons Butter
1 cup Graham cracker crumbs
1 cup Chocolate chips
1 cup Pecans; chopped
1 can Eagle brand condensed milk

Melt butter in a 13x9" pan. Spread graham cracker crumbs over the bottom of the pan. Spread the chocolate chips in a layer over crumbs, then the pecans in a layer over chocolate. Pour condensed milk over all this. DO NOT STIR at any time. Bake at 350~F for 30 minutes. Cool and cut into squares.

Posted to TNT Recipes Digest, Vol 01, Nr 915 by SBTY18D@... (MS ANNE WEBB) on 4 Ja, n 1998

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