Yellow bundt cake w/chocolate frosting

Yield: 12 Servings

Measure Ingredient
1 pack Betty Crocker plain yellow cake mix
4 Eggs
1 cup Oil
1 cup Water
1 cup Nuts; if desired
1 can German chocolate frosting

Mix all ingredients together. Pour into Bundt pan and bake at 350 degrees for

45 minutes.

From a collection of my mother's (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc. Downloaded from Glen's MM Recipe Archive, .

Similar recipes