Yield: 1 servings
|2||Cloves garlic; crushed|
|6 fluid ounce||Tahini|
|6 ounces||Walnuts crushed|
|½ teaspoon||Coriander seeds. crushed|
|2||Thick slices wholemeal bread; finely crumbed|
|3 ounces||Sesame seeds; lightly toasted|
1. Combine the garlic, salt, tahini, walnuts, cayenne and coriander in a bowl or a blender and whisk to a smooth paste.
2. Slowly add the breadcrumbs, stirring all the time to form a paste that is firm enough to hold its own shape.
3. Form the mixture into walnut size balls and roll them in the toasted sesame seeds. Stick each one on a cocktail stick and refrigerate until ready to serve.
Converted by MC_Buster.
NOTES : Makes about 1lb. Make these delicious sticky walnut balls some time before you will need them.
Converted by MM_Buster v2.0l.