Rolled sandwiches

Yield: 4 Servings

Measure Ingredient
8 slices White or wheat bread,
Crusts removed
About
3 tablespoons Choclate butter, at room
Temperature
About
4 tablespoons Marmalade or jelly

1... Using a rolling pin, roll bread slices as thin a s possible, to about 4 inch squares.

2... Spread Choclate Butter evenly over each slice. Top with Marmalade spread evenly over butter. Carefully roll. Serve seam side down.

Variations; Chop basil, chives or mint and combine with cream cheese or cottage cheese.

Combine hard cooked egg, lemon juice,olive oil, crushed garlic, ground cumin, salt and pepper, and mash to a paste.

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MM Format; Jeannie Allen

From: Lewisallen

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