Richer rotel dip

Yield: 1 Servings

Measure Ingredient
1 pounds Processed Cheese
1 can Chili w/o Beans; small
10 ounces RO*TEL Tomato w/Green Chili
1 pounds Pork Sausage

Brown sausage. Melt cheese with RO*TEL Tomatoes and Green Chilies, add chili and sausage. Heat and mix thoroughly. Serve with corn chips.

This recipe was contributed by Dorothy Dietz of Schertz, Texas to the book "Snake, Rattle, and RO*TEL".

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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