Pineapple upside down

1 Servings

Ingredients

QuantityIngredient
½cupShortening
1cupSugar
2Eggs
cupSifted flour
1tablespoonBaking powder
¾teaspoonSalt
cupMilk
½teaspoonVanilla extract
½Stick butter
1cupBrown sugar
5slicesPineapple
5Marachino cherries

Directions



*** Cream shortening and sugar. Add eggs, one at a time and beat well. Add sifted dry ingredients alternately with milk and vanilla; mix well. Melt butter in 9-inch square pan. Sprinkle with brown sugar; stir until melted.

Arrange pineapple slices in pan; place cherry in center of each slice. Pour batter over topping. Bake in 3500F oven for 50-60 minutes until done.

Posted to FOODWINE Digest 30 Jan 97 by Arnold Elser <PastryWiz@...> on Jan 30, 1997.