Pina colada cheesecake - #1

Yield: 6 servings

Measure Ingredient
2 cups VANILLA WAFER CRUMBS
1 cup SWEETENED FLAKED COCONUT
6 tablespoons BUTTER, melted
Mix and press into bottom and sides of 10-inch springform
Pan.
CAKE
2 Envelopes KNOX GELATIN
¾ cup SUGAR
6 ounces PINEAPPLE JUICE
4 EGGS, separated
24 ounces CREAM CHEESE, unwrapped and softened in
Microwave 1-1/2 minutes
⅓ cup RUM
½ teaspoon COCONUT EXTRACT
1 pint WHIPPING CREAM

** CRUST

Similar recipes