Napoleon cremes

64 Servings

Ingredients

QuantityIngredient
¼cupSugar
½cupButter
¼cupCocoa
1teaspoonVanilla
1Egg
2cupsGraham cracker crumbs
1cupCoconut
½cupButter
3tablespoonsMilk
ounceInstant pudding mix; french vanilla
2cupsPowdered sugar
1cupSemisweet chocolate chips
4tablespoonsButter

Directions

Combine first 4 ingredients in saucepan until melted, add egg, coconut and crumbs Press into a 9 inch square pan. Beat ½ cup butter with pudding mix, milk, and sugar. Spread over crust and chill until firm. Melt chips with butter and spread on top, chill until set.

Per serving: 83 Calories; 5g Fat (52% calories from fat); 1g Protein; 10g Carbohydrate; 12mg Cholesterol; 76mg Sodium Recipe by: Pittsburgh's Talking From The Chocolate Archives, Dec 1997,