Lasagna frozen)

Yield: 100 Servings

Measure Ingredient

10 ct -

1. USE 50 LB (10-5 LB CONTAINER) FROZEN LASAGNA.

2. FOLLOW MANUFACTURER'S DIRECTIONS FOR HEATING AND SERVING.

Recipe Number: L02502

SERVING SIZE: CUT 5 BY 4

From the <Army Master Recipe Index File> (actually used today!).

Downloaded from Glen's MM Recipe Archive, .

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