Herbed green beans****fjvs25a

Yield: 6 servings

Measure Ingredient
3 packs French Sytle Green Beans*
⅛ teaspoon Crushed Rosemary
⅛ teaspoon Crushed Basil
2 tablespoons Chopped Parsley

*INGREDIENT LIST SHOULD READ: 3 (10-oz.) pkg. Green Giant French Style Green Beans Frozen in Butter Sauce.

Cook beams accordint to pkg. directions. Remove from pouch and pour into serving dish. Sprinkle with herbs and parsley.

I have not tried this recipe yet. The recipe comes from my "Pillsbury Festive Holiday Recipes" cookbook, Classics #13. Marilyn Sultar

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