Gingered fruit

Yield: 4 Servings

Measure Ingredient
15 ounces Canned pineapple pieces
11 ounces Canned lychees
1 tablespoon Chopped glace' cherries
2 tablespoons Chopped crystallized ginger
1 cup Flaked toasted almonds

submitted by: suzanne@...

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ITEMS: (Serves 4)

1. Raindrop Soup 2. Sweet And Sour Prawns (Shrimp) 3. Chicken Dice With Fried Walnuts 4. Pork And Bamboo Shoots 5. Fried Lettuce 6. Boiled Or Steamed Rice 7. Gingered Fruit

GINGERED FRUIT: Drain the syrup from the canned fruits. Lightly combine the pineapple, lychees, glace' cherries and ginger in a serving bowl. Chill well. Sprinkle the almonds on top and serve immediatly.

DAVE <DAVIDG@...>

RECIPEINTERNET LIST SERVER

RECIPE ARCHIVE - 29 APRIL 1996

From the 'RECIPEinternet: Recipes from Around the World' recipe list.

Downloaded from Glen's MM Recipe Archive, .

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