English muffin

Yield: 100 Servings

Measure Ingredient
100 BREAD ENG MFFN 12OZ #95

PLACE THE ENGLISH MUFFINS NEXT TO THE TOASTER ON THE SERVING LINE.

START WITH ONE PACKAGE AND REPLACE AS NECESSARY.

POST AMOUNTS USED TO THE KITCHEN REQUISITION AND RETURN WORKSHEET.

Recipe Number: S00801

SERVING SIZE: S/S

From the <Army Master Recipe Index File> (actually used today!).

Downloaded from Glen's MM Recipe Archive, .

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