Coffee punch

Yield: 1 Servings

Measure Ingredient
1 Half gal. vanilla ice cream
1 Pot of coffee
Chocolate syrup; (enough to cover the top of the ice cream)

Put the ice cream in a punch bowl, pour chocolate syrup over the top and add the pot of coffee (hot). You can add Baileys or a coffee liqueur.

Posted to Bakery-Shoppe Digest V1 #471 by Motherlil@...

(Lillian Tavelli) on Dec 27, 1997

Similar recipes