Chocolate chip bundt cake

Yield: 20 Servings

Measure Ingredient
2 cups Flour
1 cup Brown sugar
½ cup Sugar
3 teaspoons Baking powder
1 teaspoon Salt
½ teaspoon Baking soda
½ cup Shortening
1¼ cup Milk
3 Eggs
½ cup Chocolate chips
1½ teaspoon Vanilla
½ cup Chocolate chips
2 tablespoons Butter
1 tablespoon Light corn syrup

Preheat oven to 350 F. Grease and flour a bundt pan. Measure all ingredients except last three, in large bowl. Blend ½ minute on low speed, scraping constantly. Beat 3 minutes on high spped, scraping occasionally. Pour into pans. Bake 40-45 minutes or clean pick.. Cool, spread with glaze, made out of remaining ingredients. Heat ingreditns over low heat, stirring constantly until chocolate is melted.

slightly cool and spread on cake. VERY RICH!

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