Cheesecake(easy @ delicious)

Yield: 1 Servings

Measure Ingredient
9 Inch graham cracker crust
8 ounces Cream cheese, soften
14 ounces Can sweeten condensed milk
⅓ cup Lemon juice from concentrate
1 teaspoon Vanilla extract
21 ounces Can cherry or blueberry pie filling

OPTIONAL

In large bowl, beat cheese until fluffy. Gradually beat in sweeten condensed milk until smooth. Stir in lemon juice and vanilla. Pour into prepared crust. Chill about 3 hours or until set. Top with desired amount of pie filling before serving. Keep chilled!

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