Yield: 1 Servings
|1 can||Green peas*|
|1 pounds||Ground meat; (beef or turkey)|
|2 tablespoons||Finely chopped onions|
|1 can||(10 1/2 oz.) tomato soup|
|¾ cup||Grated cheese|
*Frozen peas may be used. Brown meat. Add onion, soup, peas, seasoning. Put in a long, flat dish. Combine Bisquick with cheese. Add milk and mix until blended. Drop by tablespoon on meat mixture.
Bake at 400 degrees until biscuits are done.
Recipe by: Bisquick Site - Found By Brenda Whimsey Stephens Posted to brand-name-recipes by Tiina <4Angels@...> on Mar 04, 1998