Yield: 4 servings
| Measure | Ingredient |
|---|---|
| 10 | White Castle hamburgers |
| 4 | Pkg. chopped frozen broccoli |
| 1 | Med. box Velveeta (R) cheese |
| 1 | Stack Ritz (R) crackers |
| ½ | Stick butter |
1>. Place 10 White Castle hamburgers side by side in a large casserole dish. Cook 4 packages of frozen broccoli, drain and layer over White Castles. Melt cheese and pour over broccoli and White Castles. Crush 1 stack of crackers with ½ stick of butter; sprinkle over top of casserole. Bake at 350 deg F. for 30 minutes or until topping starts to brown.
Carol Cox, Cincinnati, Ohio