Bloody mary

Yield: 1 servings

Measure Ingredient
1½ ounce Vodka
3 ounces Tomato juice
½ ounce Lemon juice
½ teaspoon Worcestershire sauce
1 dash Tabasco sauce -- or to
Taste
1 pinch Celery salt -- or to taste
1 pinch Salt
1 pinch Pepper
1 Stalk celery
1 Lime wedge
Ice cubes
Cracked ice

Combine liquid ingredients and seasonings in a mixing glass. Shake with cracked ice and strain into a highball or collins glass filled with ice cubes. Garnish with celery stalk and wedge of lime.

Recipe By : Joe Robertson

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