Yield: 5 Servings
Measure | Ingredient |
---|---|
1 large | Onion |
4 \N | Cloves garlic |
\N \N | Little bit of oil |
1 pounds | Black beans (no need to soak) |
\N \N | Salt to taste |
\N \N | Crumbled Cascabels;fried in a litte oil |
\N \N | Crumbled; toasted, dried oregano |
\N \N | Crumbled Caerphilly |
GARNISH
Date: Sun, 19 May 1996 07:14:55 +0100 From: gcaselton@... (Graeme Caselton BSc(Open)) Soften 1 large onion and 4 cloves of garlic in a little bit of oil. Add 1 Ib of black beans (no need to soak). Cover with water, boil rapidly for 10 mins and then simmer gently until just done. Roughly mash beans with a potato masher, adding stock to the desired consistancy. Add salt to taste. Serve with crumbled cascabels which have been fried in a litte oil, crumbled toasted dried oregano and crumbled Caerphilly. Serves 5-6 people.
From: "Cool Chile Co. - Dried Chiles List" CHILE-HEADS DIGEST V2 #324
From the Chile-Heads recipe list. Downloaded from Glen's MM Recipe Archive, .