Betsy ross

Yield: 1 serving

Measure Ingredient
1 ounce Brandy
1 ounce Red Portwine
½ ounce Cointreau (or Triple Sec)
drop Of Angostura Bitters

Shake well with ice and pour into a cocktail glass. Serve straight up.

Submitted By MICHAEL ORCHEKOWSKI On 08-05-95

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