Yield: 24 Servings
|4 ounces||Unsweetened baking chocolate|
|1 cup||Chocolate chips|
|1 cup||Walnuts; chopped|
Preheat oven 350 degrees. Prepare 13x9 pan. Melt together chocolate and butter, cool slightly. Beat together eggs and sugar until thick , about 5 minutes. Stir in chocolate, then flour and salt. Fold in chips and nuts.
Pour into pan and bake 20-25 minutes. Do not over bake. Cool and cut.
Recipe by: Laura Posted to TNT - Prodigy's Recipe Exchange Newsletter by "LauraG" <gaggini@...> on Jul 28, 1997