Bean maplenut candy

Yield: 1 Servings

Measure Ingredient
1 cup Boiled and mashed Great Northern or Navy beans
1 pounds Powdered sugar or amount necessary to make stiff enough to handle
Maple syrup or Mapleine
Peanuts

Flavor with maple syrup or Mapleine, add a few chopped peanuts. Mold with hands or between 2 spoons; drop on wax paper to harden.

This recipe came from: America Cooks, copyright 1917 Posted to recipelu-digest Volume 01 Number 187 by "Bonnie" <solomon1@...> on Nov 1, 1997

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