Bc's tangy cranberry marinade

Yield: 1 Servings

Measure Ingredient
½ cup Dried cranberries
1 1-inch piece peeled
Gingerroot
3 Cloves garlic
1 small Serrano chili -or-
1 T chopped green chilies
⅓ cup Vegetable oil
¼ cup Lime juice
3 tablespoons Soy sauce
½ teaspoon Salt

Place all ingredients in blender or food processor. Cover and blend on high speed 1 minute. Makes about 1¼ cups.

*Betty Crocker's Great Grilling

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