Bananas "fried" in honey

Yield: 1 Servings

Measure Ingredient
Bananas
Honey
Cinnamon

Cut bananas lenghtwise (peel them first, of course!) and place in non-stick frying pan. Add one spoon of honey for each banana (more, if you feel emotionally fragile and need lots of sweet). "Fry" at low heat, turning sometimes the banana slices so that the melted honey covers them all over.

It's done when you can't resist looking at the bananas anymore and feel the urge to eat them. Add cinnamon. Posted by Michelle Dick, FATFREE listowner, while list was down.

From: "T.D.Soldato (Teresa del Soldato)" <T.D.Soldato@...> Date: Tue, 07 May 96 08:29:29 PDT

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