Bailey's irish creme 3

Yield: 1 servings

Measure Ingredient
2 cans Evaportated milk
1 cup Irish Whiskey
½ cup Vodka
½ tablespoon Hershey's Chocolate Syrup
½ teaspoon Coconut Extract
½ teaspoon Almond Extract

FROM: TOM MORSTAD

Put in blender. Walk around table three times to age to perfection.

Blend. *** KEEP REFRIDGERATED *** Submitted By PAT STOCKETT On 12-27-94

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