Atlanta waffles

Yield: 1 Servings

Measure Ingredient
1½ cup Flour
3 teaspoons Baking powder
2 teaspoons Sugar
½ cup Tsp. salt
1 cup Milk
2 Well egg, beaten yolks
4 tablespoons Melted butter
2 Stiffly egg, beaten whites

Sift dry ingredients together. Stir in milk gradually. Stir in yolks & butter. Gently fold in whites. Preheat waffle maker. Cook according to manufacturers directions, 4-5 minutes each.

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