Artichoke and lettuce salad

Yield: 4 Servings

Measure Ingredient
½ Head lettuce; broken into pieces
4 Canned artichoke hearts; quartered
½ cup Seasoned croutons
⅓ cup Lowry's Ceasar dressing

Toss all ingredients together.

From <A Taste of Louisiana>. Downloaded from Glen's MM Recipe Archive, .

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