Apricot sour

Yield: 1 serving

Measure Ingredient
7 ounces Apricot Brandy
7 ounces Sweet & Sour Mix
10 ounces Orange Juice
5 teaspoons Powdered Sugar

Pour ingredients into blender and fill up with ice. Blend until slush-like. Submitted By MICHAEL ORCHEKOWSKI On 08-05-95

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