Apple-butter wheat bread

Yield: 1 servings

Measure Ingredient
1 pound loaf
⅝ cup Water
1 cup Allpurpose flour
1 cup Whole wheat flour
1 teaspoon Salt
1 tablespoon Applesauce (butter)
3 tablespoons Apple butter
1½ teaspoon Yeast

Crust light. Bake.

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