Apple oatmeal raisin

Yield: 1 Servings

Measure Ingredient
⅔ cup Apple juice
1 tablespoon Butter or margarine
½ teaspoon Salt
¼ teaspoon Cinnamon
1 tablespoon Brown sugar
2 tablespoons Oat bran
1 cup Oats
1 cup Bread flour
1 teaspoon Yeast
At beep add:
⅓ cup Raisins
⅓ cup Apple; diced
¼ cup Chopped nuts; optional

Recipe by: Donna German The Bread Machine Cookbook II

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