Apple oat bread

Yield: 1 servings

Measure Ingredient
½ cup Water
1⅓ cup Bread Flour
⅔ cup Whole-Wheat Flour
2 teaspoons Nonfat Dried Milk
1 teaspoon Salt
2 teaspoons Applesauce
½ cup Canned/chopped apples
1 tablespoon Concentrated apple juice
2 teaspoons Lemon juice
1 tablespoon Honey
2 tablespoons Yogurt,Plain, Non-Fat
2 teaspoons Molasses
¼ cup Oats
2 teaspoons Yeast

1 POUND LOAF Marie Frainier *DGCP02C*

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