Another apple crisp

Yield: 6 servings

Measure Ingredient
4 cups Apples,tart,sliced,peeled
½ cup Water
¾ cup Flour
1 cup Sugar or brown sugar
1 teaspoon Cinnamon
½ cup Butter
¼ teaspoon Salt
Cream or whipped cream

Butter a deep baking dish, put apples,water,flour,sugar and cinnamon in it. Mix with spoon and spread butter and salt over the apple mix.

Bake at 350 degrees F until the apples are tender and the crust brown,about 30 minutes.Serve with cream or whipped cream From Fanny Farmers Boston Cookbook

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