Amish bread w/oatmeal

Yield: 12 servings

Measure Ingredient
1 cup Sourdough starter
½ cup Oil
1 cup Light brown sugar
¾ cup Flour
¾ cup Oatmeal (quick)
3 Eggs
2 teaspoons Baking powder
½ teaspoon Baking soda
1½ teaspoon Cinnamon
½ teaspoon Nutmeg

NANCY HAGFORS GXDB48A

Mix all ingredients together. Bake at 350-degrees for 40 minutes.

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