Yield: 12 Servings
|3 cups||Unsifted flour|
|2 teaspoons||Baking soda|
|3 cups||Peeled; chopped apples|
|½ cup||Chopped walnuts|
In large bowl, with mixer at low speed, beat the first 10 ingredients for 2 minutes, scraping bowl frequently. Batter will be very thick. Spoon in apples, raisins & nuts. Stir until just mixed. Spoon into a 9x12-inch greased & floured pan. Bake at 350 for 45-55 minutes. Cool. Cut into squares & serve with whipped topping.
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .