Almond poppy bread

Yield: 1 servings

Measure Ingredient
½ cup Water
2 cups Bread Flour
1 tablespoon Dry milk
½ teaspoon Salt
1 tablespoon Butter
¼ cup Lemon yogurt
1½ tablespoon Honey
¼ cup Sliced and toasted almonds
2 teaspoons Dried lemon peel
2 tablespoons Poppy seeds
1 teaspoon Lemon extract
2 teaspoons Yeast

1 pound loaf

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