Allergy lactose-free cheese spread

Yield: 1 servings

Measure Ingredient
½ cup Water
1 teaspoon Lecithin
¾ pounds Cheddar cheese

Mix in processor until desired consistency. Scrape into jar and refrigerate.

Origin: The Allergy Cookbook. Shared by: Sharon Stevens, July/95.

From: Sharon Stevens Date: 07-04-95 (00:00) (14) (E)Homecooki

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