7 up cake--charlotte collins

Yield: 1 Servings

Measure Ingredient
3 cups Flour
3 cups Sugar
5 Eggs
Cubes of butter
1¼ teaspoon Vanilla
7 ounces 7 UP

Mix all ingredients together well and put into angel food cake pan, or a well greased and floured Bundt pan. Bake 1¼ to 1 ½ hours at 325.

Recipe by: CHARLOTTE COLLINS

Posted to MC-Recipe Digest by The Meades <kmeade@...> on Feb 23, 1998

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