5-minute broccoli soup

Yield: 4 Servings

Measure Ingredient
1 Frozen chopped broccoli; 10
1½ tablespoon Butter
3 tablespoons Onion; finely chopped
2 tablespoons Flour
2½ cup Milk
1 teaspoon Salt
1 cup Grated white cheddar cheese
1 tbsp flour
1 pinch Cayenne pepper; to taste
⅛ teaspoon Nutmeg

Recipe by: Freshlike Products Preparation Time: 0:05 Cook broccoli according to pkg directions, but omit salt and add onion. In a large saucepan over medium high heat, melt butter, cook 1 minute. Add the 2 tbsp flour, whisk 1 min. Slowly whisk in milk and salt until smooth and boiling.

Add broccoli and grated cheese, continue to whisk. Bring to a boil. Season with cayenne and nutmeg if desired.

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