"m&m's" chocolate macadamia chewies

Yield: 12 Servings

Measure Ingredient
¾ cup Butter
⅔ cup Firmly packed light brown sugar
1 large Egg
1 teaspoon Vanilla extract
1¾ cup All-purpose flour
¾ teaspoon Baking soda
¼ teaspoon Salt
½ cup Shredded coconut
¾ cup Coarsely chopped macadamia nuts
12 ounces "M&M's" Chocolate Mini Baking Bits

Preheat oven to 350ø F. In a large bowl with electric mixer, cream butter with sugar until light and fluffy. Add egg, milk and vanilla, blending well. Combine flour, baking soda and salt; blend well into creamed mixture.

Blend in coconut and macadamia nuts. By hand, stir in "M&M's" r Chocolate Mini Baking Bits. Drop by heaping teaspoonfuls onto ungreased cookie sheets; flatten slightly with back of spoon. Bake 8 to 10 minutes, or just until set. Do not over bake. Cool 1 minute before removing to wire rack; cool completely. Store in tightly covered container. MAKES ABOUT 4 DOZEN COOKIES.

Recipe by: M & M WEBSITE

Posted to recipelu-digest by GramWag@... on Feb 4, 1998

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