"loudly's" seasoned salt

Yield: 1 Servings

Measure Ingredient
2 tablespoons Pepper
1 tablespoon Chicken bouillon powder
1 teaspoon Onion salt
1 teaspoon Onion powder
1 tablespoon Garlic salt
1 teaspoon Cumin powder
1 teaspoon Dry marjoram leaves
1 tablespoon Minced parsley
1 teaspoon Paprika
½ teaspoon Curry powder
1 tablespoon Chili powder
⅓ cup Salt

Mix all ingredients together thoroughly, or put all ingredients in 1 qt.

mayonnaise jar with tight fitting lid, shaking until blended well. Keep at room temperature. Use within 3 months. Makes about 1 cup. MC formatting and posting by bobbi744@...

Posted to MC-Recipe Digest V1 #346 Recipe by: Gloria Pitzer's Better Cookery Cookbook From: Roberta Banghart <bobbi744@...> Date: Tue, 17 Dec 1996 14:38:04 -0500

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