|1||Zucchini, peeled and chopped|
|1 can||Tomatoes (whirled in blender)|
|1 can||Tomatoes, roughly chopped|
|3 cans||(small) green chiles|
|Garlic salt to taste|
Saute zucchini and onion until soft. Add remainder ingredients and simmer for 30 minutes.
Recipe by: Brenda Posted to EAT-L Digest by "Iris E. Dunaway" <hister@...> on Jul 5, 1997
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