zucchini drop cookies

Categories: Cookies
Yield: 36 Servings

Measure	Ingredient
1 cup	Grated zucchini
1 teaspoon	Baking soda
1 cup	Sugar
½ cup	Shortening or butter
1	Egg; beaten
2 cups	Flour
1 teaspoon	Cinnamon
½ teaspoon	Ground cloves
½ teaspoon	Salt
1 cup	Chopped nuts
1 cup	Raisins

Mix together zucchini, soda, sugar, butter, and beaten egg. Sift in flour, cinnamon, cloves, and salt. Stir to blend. Stir in raisins and nuts and drop batter by the teaspoonful on greased cookie sheet.

Bake in preheated 375F oven 12-15 minutes. Makes 3 dozen.

Origin: Hearth and Home Companion Shared by: Sharon Stevens