Yield: 1 Servings
Measure | Ingredient |
---|---|
2 cups | Flour |
1 teaspoon | Baking powder |
1 teaspoon | Baking soda |
1 teaspoon | Cinnamon |
½ teaspoon | Nutmeg |
½ teaspoon | Salt |
¼ cup | Cocoa |
3 \N | Eggs |
2 cups | Sugar |
½ cup | Oil |
¾ cup | Buttermilk |
2 cups | Zucchini, grated |
1 cup | Nuts, chopped |
1 teaspoon | Vanilla |
1 teaspoon | Grated orange peel |
Sift together the first 7 ingredients and set aside. Beat together the eggs, sugar and oil. Add buttermilk, zucchini, vanilla and orange peel and mix. Add flour mixture and nuts. Bake in 9" x 13" greased and floured pan.
Bake for 50-60 minutes at 350 degrees. Frost with cream cheese frosting.
Recipe by: Stevi Posted to EAT-L Digest by "Iris E. Dunaway" <hister@...> on Jul 5, 1997