zucchini appetizers
- Categories
- Appetizers
- Yield
- 1 Servings
| Measure | Ingredient |
|---|---|
| 8 ounces | Cream cheese |
| 1 teaspoon | Dill seed |
| 1 teaspoon | Minced onion |
| 4 teaspoons | Minced parsley |
| ½ teaspoon | Garlic salt |
Mix all ingredients and stuff into small zucchini boats and slice. Or, serve on zucchini rounds.
Recipe by: Jackie Posted to EAT-L Digest by "Iris E. Dunaway" <hister@...> on Jul 5, 1997
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