Yogurt tartar sauce

Yield: 3 1/4 cups

Measure Ingredient
1½ cup Mayonnaise
1½ cup Yogurt; plain
6 tablespoons Pickle relish
3 tablespoons Parsley (fresh); chopped
1 tablespoon Lemon juice
4½ teaspoon Mustard

Mix together. Serve with favorite fish as desired.

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