xni-pec salsa
- Categories
- None
- Yield
- 1 Servings
| Measure | Ingredient |
|---|---|
| 6 | Habanero Chiles; roasted, peeled, stems and seeds removed, minced |
| 3 | Plum Tomatoes; finely diced |
| ¼ cup | Chopped fresh cilantro |
| ¼ cup | Minced white onion |
| ¼ cup | Sour orange or lime juice |
*Mayan for Dog's Nose
Combine all the ingredients and let sit for 30 minutes at room temperature.
Yield ½ cup. Heat Scale: Incendiary.
Posted to recipelu-digest by molony <molony@...> on Mar 06, 1998
Similar recipes
- "dog's nose salsa" - xni pec
- Ixni-pec - yucatan habanero sauce
- Ixni-pec - yucatan habanero sauce - rhp
- Ixni-pec salsa
- Oatmeal pancakes with jonathan apples & pec
- Oatmeal pancakes with jonathan apples and pec
Random recipe of the day
Individual chocolate cheesecakes
Follow us
